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Cooking Mexican Food!

We had a brilliant time today as we cooked some chilli and made salsa as part of our Mexican topic.

This morning, we chopped some vegetables for our chilli and salsa. The chilli has been cooking all day in a slow cooker in the classroom; it smelt amazing!

We're just sampling now - along with some guacamole, tortillas and tortilla chips. And... it was all delicious!